Sumac-Roasted Chicken and Beats

May 20, 2012

While I was in Jordan last year, I fell in love with the spice sumac, and brought a bunch back …

Happy Easter!

April 8, 2012

Here’s our leg of lamb, cooking to a delicious 130 degrees.

January 20, 2012

My mother’s Chicken Teriyaki recipe has always been a summer time favorite, perfect for an outdoor grill. When the temperature …

November 28, 2011

Finding delicious, easy-to-transport dishes to take to work functions can be tough, so I make it a point to note …

March 10, 2011

Garlic Pork Roast up close Tonight I made the meal I was planning to make yesterday (before I realized you …

December 8, 2010

Gooey Pumpkin….Year Two If you ever see a pile of baking pumpkins at a grocery store..STOP. Buy immediately. Pick up …

October 22, 2010

Pulling the trigger on a food magazine is tough—I’ve had one for Cooking Light and Food & Wine but the …

June 17, 2010

Pot-Roasted Eggplant with Tomatos and Cumin So this is my second try at Eggplant. This time I tried something a …